SAIL IN STYLE

The moment you come on board one of Oceania Cruises stylish mid-size ships, you feel instantly welcomed by the casually elegant atmosphere, inviting spaces and dedicated staff. They designed their unique onboard experience specifically for the discriminating cruiser, creating a sophisticated ambiance that also allows you to relax and be yourself. 

EPICUREAN PLEASURES

With legendary Master Chef Jacques Pépin at the helm, the cuisine of Oceania Cruises is simply unrivaled at sea. Their superb gourmet restaurants cater to the most discerning palates and offer a remarkable array of choices, from Continental cuisine to authentic Italian to classic steakhouse fare. Every restaurant on board is complimentary and features open seating, so you may dine wherever and whenever suits your taste and schedule.

DISCOVER NEW PLACES

Unique itineraries featuring a wealth of diverse destinations have always been a hallmark of Oceania Cruises. They visit the most iconic cities in the world, and their mid-size ships also sail where larger vessels simply cannot, effortlessly docking at even the smallest boutique ports.  

The generous savings now available with OLife Choice ensures that your dream voyage comes at an even greater value, while the quality of the Oceania Cruises experience continues to exceed what you imaged possible.  This truly is Your World. Your Way.

Featured Stories


Video: What Happens on a Visit to the Juno Beach Centre?

Video: What Happens on a Visit to the Juno Beach Centre?

Veterans, their families, anyone interested in history, or the sacrifices of ordinary young men on an extraordinary moment for the... learn more

Visitors Share: What's it Like to Visit Canada's DDay Landing Beach and Juno Beach Centre?

Visitors Share: What's it Like to Visit Canada's DDay Landing Beach and Juno Beach Centre?

2019 marks the 75th anniversary of the DDay Landings in Normandy that were the beginning of the end of World... learn more

See More

Don't miss any Travel News or Limited Time Offers! Get our Email Newsletter